Concannon Vineyard

Reserve Livermore Valley Zinfandel

8.53 ratings
-no pro ratings
Livermore Valley, San Francisco Bay, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
Bill Mowry

Medium bodied Zin with black currant, dark cherries and blackberries

Medium bodied Zin with black currant, dark cherries and blackberries

Aug 1st, 2019
David Chang

David had this 9 years ago

David had this 9 years ago

Sep 5th, 2015
John Williamson

John had this 10 years ago

John had this 10 years ago

Dec 20th, 2013