Philippe Dupuis
Cooked fruits and brown sugar, delicious oxidation offering maderised notes. It’s easy to love and enjoy a wine with that much complexity and lenght.
T New
Came alive with our cheese course.
Benoit Duhamel
Benoit had this a year ago
Benoit had this 4 years ago
Benoit had this 5 years ago
Benoit had this 6 years ago
Benoit had this 7 years ago
J-Bo
J-Bo had this 8 years ago
Ned Clark
Ned had this 9 years ago