Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend

9.275 ratings
9.110 pro ratings
Pauillac, Médoc, Bordeaux, France
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Scorewine

Wine writer http://www.israelwines.co.il

9.0

2008, A great Bordeaux that needs more time to reach its peak. It was decanted a bit before sipping but not enough. The wine had a deep Bordeaux color, the nose is full of black current, chocolate , coffee and smokey earth, it has a full body with firm tannin that needs to open up and will soften with time, long dry finish. My score 90+, drink 2016-2022

2008, A great Bordeaux that needs more time to reach its peak. It was decanted a bit before sipping but not enough. The wine had a deep Bordeaux color, the nose is full of black current, chocolate , coffee and smokey earth, it has a full body with firm tannin that needs to open up and will soften with time, long dry finish. My score 90+, drink 2016-2022

Jun 19th, 2015
Scorewine

Wine writer http://www.israelwines.co.il

9.1

A great Bordeaux that needs more time to reach its peak. It was decanted a bit before sipping but not enough. The wine had a deep Bordeaux color, the nose is full of black current, chocolate , coffee and smokey earth, it has a full body with firm tannin that needs to open up and will soften with time, long dry finish. My score 90+, drink 2016-2022

A great Bordeaux that needs more time to reach its peak. It was decanted a bit before sipping but not enough. The wine had a deep Bordeaux color, the nose is full of black current, chocolate , coffee and smokey earth, it has a full body with firm tannin that needs to open up and will soften with time, long dry finish. My score 90+, drink 2016-2022

May 14th, 2015
Duane Mason

Very nice wine. No rush to drink Great with a steak but no rush. Give it another 2 to 3 years.

Very nice wine. No rush to drink Great with a steak but no rush. Give it another 2 to 3 years.

Apr 15th, 2015
Mark Bright

Partner/Wine Director Saison Restaurant

8.9

Surprisingly easy to drink with Chinese food...

Surprisingly easy to drink with Chinese food...

Oct 30th, 2014
DD
9.3

Stunner

Stunner

May 1st, 2022
Tony Chen

Pretty good Bordeaux, I actually enjoy more than Chateau Mouton, more content, delicious.

Pretty good Bordeaux, I actually enjoy more than Chateau Mouton, more content, delicious.

Jul 19th, 2021
Stephen Mandy

Dark almost black color, tar tobacco leathery nose, rich luscious chewy fruit with gentle tannins and great structure. Very enjoyable now but great for the next 5-10 years.

Dark almost black color, tar tobacco leathery nose, rich luscious chewy fruit with gentle tannins and great structure. Very enjoyable now but great for the next 5-10 years.

Feb 2nd, 2021
Mario Vaillancourt

Dark fruit, blackcurrant, blackberries, licorice, some cedar and a touch of graphite, very typical left bank aromas to go with a lush and velvety palate, rich and elegant, structured and balanced, good length, really good 2008 LB. 93-94

Très rive gauche au nez, cassis, cèdre, graphite, de la violette aussi et réglisse. Une bouche riche et généreuse, puissante et élégante, beaucoup de classe et un équilibre exemplaire avec une excellente finale, très beau 2008. 93-94

Dark fruit, blackcurrant, blackberries, licorice, some cedar and a touch of graphite, very typical left bank aromas to go with a lush and velvety palate, rich and elegant, structured and balanced, good length, really good 2008 LB. 93-94

Très rive gauche au nez, cassis, cèdre, graphite, de la violette aussi et réglisse. Une bouche riche et généreuse, puissante et élégante, beaucoup de classe et un équilibre exemplaire avec une excellente finale, très beau 2008. 93-94

Jan 19th, 2021
Danny Yeung

2018 Vintage, nice balance after 90 minutes, dark fruit, soft and thin

2018 Vintage, nice balance after 90 minutes, dark fruit, soft and thin

Jun 20th, 2020
Makoto Someya

Black currant aroma and flavor is quite comfortable. Enough tanning, which is getting calm over time. Mid - full and 2008 is not too close to full compared with 2010, so it has elegancy. But more than one hour decanting should be necessary. 2 hours, much more fruity with spiciness and lots of tanning. @4000, Winano - BBQ G, 190917-190928

Black currant aroma and flavor is quite comfortable. Enough tanning, which is getting calm over time. Mid - full and 2008 is not too close to full compared with 2010, so it has elegancy. But more than one hour decanting should be necessary. 2 hours, much more fruity with spiciness and lots of tanning. @4000, Winano - BBQ G, 190917-190928

Sep 17th, 2019