Just for the records the estate is planted to 54% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc and 2% Petit Verdot.
Just for the records the estate is planted to 54% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc and 2% Petit Verdot.
Sep 8th, 2014
En mag, good, really good #wine for a 44 year old Bordeaux.
En mag, good, really good #wine for a 44 year old Bordeaux.
Aug 10th, 2014
A nose with a scent of black currant and poetry. Half bottle, hit it’s peak relatively fast after decanting with a deep and sensual fullness. 30 min in - moved into a flatter - more mid-tone range. Fantastic value for what is is.
A nose with a scent of black currant and poetry. Half bottle, hit it’s peak relatively fast after decanting with a deep and sensual fullness. 30 min in - moved into a flatter - more mid-tone range. Fantastic value for what is is.
Feb 8th, 2019
Incredible, the fruit here is so vibrant after 2-3 hrs. The Terroir remains vivid. Long finish. That good!
Incredible, the fruit here is so vibrant after 2-3 hrs. The Terroir remains vivid. Long finish. That good!
Dec 17th, 2018
Beautiful and complex--dried fruits (cherries and blackberry), fresh strawberries, mushrooms, dried herbs, leather, and roasted coffee all beautifully integrated. The tannin...almost gone! And light in color--makes sense that people mistake ancient Bordeaux for red burgundy. Really wonderful and a great cellar find from Chambers Street.
Beautiful and complex--dried fruits (cherries and blackberry), fresh strawberries, mushrooms, dried herbs, leather, and roasted coffee all beautifully integrated. The tannin...almost gone! And light in color--makes sense that people mistake ancient Bordeaux for red burgundy. Really wonderful and a great cellar find from Chambers Street.
Mar 16th, 2014
St. Estèphe, Médoc, Bordeaux, France
