Château Daugay

St. Émilion Grand Cru Red Bordeaux Blend

9.110 ratings

-no pro ratings

St. Émilion, Libournais, Bordeaux, France

Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese

Top Notes For

Some Dude

9.0

Drinking the 2012 in 2020 (during coronavirus quarantine) with a grilled porterhouse and creamed spinach. There is a time for decadence and indulgence. This hit the spot.

Apr 5th, 2020