Château Aney

Haut-Médoc Cabernet Sauvignon Blend

8.928 ratings
9.04 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
jerod peitsmeyer

old but still delish

old but still delish

Dec 20th, 2016
Max Gottesfeld

Just opened and jalapeño and cherry nose with spicy tannins on the finish not a lot going on, but interesting. @Anthony Lynch #klwm @Gregg Bechtel did you get this from Jen?

Just opened and jalapeño and cherry nose with spicy tannins on the finish not a lot going on, but interesting. @Anthony Lynch #klwm @Gregg Bechtel did you get this from Jen?

Nov 21st, 2016
Austen Ito

Dried fruit, currant, earth. Medium body and acidity.

Dried fruit, currant, earth. Medium body and acidity.

Jul 17th, 2019
Adam Nesto

I don’t typically drink Bordeaux, but this opened very nicely. Magnum.

I don’t typically drink Bordeaux, but this opened very nicely. Magnum.

May 16th, 2019
Chelsea G

Great bottle enjoyed on NYE at saint and second

Great bottle enjoyed on NYE at saint and second

Jan 2nd, 2019
Jack Maloney

Lover lunatic poet

Lover lunatic poet

Nov 10th, 2017
Nadya Peek

Hunter bateau great haut medoc

Hunter bateau great haut medoc

Sep 23rd, 2017
Benjamin Bascom

Good Stuff

Good Stuff

May 14th, 2017
Mason Kaye

Now that is good

Now that is good

Dec 11th, 2016
Kris Chant

Too old world for me. Mild but bitter.

Too old world for me. Mild but bitter.

Nov 11th, 2012