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Cave de Turckheim

Élevé en Fût de Chêne Pinot Noir

9.41 ratings
-no pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Cave de TurckheimAlsace, FrancePinot Noir
Top Notes For
Michael Schamis
9.4

A different Alsace Pinot Noir than I have ever had before. 1/3 new old, 1/3 one-year old oak and 1/3 old oak make for a fuller, more structured Pinot than most anything else in the region. Red fruits combined with earth and spice along with softer acidity than most create an enormously complex wine. Just delicious!

A different Alsace Pinot Noir than I have ever had before. 1/3 new old, 1/3 one-year old oak and 1/3 old oak make for a fuller, more structured Pinot than most anything else in the region. Red fruits combined with earth and spice along with softer acidity than most create an enormously complex wine. Just delicious!

Apr 13th, 2019