Brut Blanc de Blancs Premier Cru Chardonnay
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Great full-bodied flavour. Served with brie and morbier cheeses.
Great full-bodied flavour. Served with brie and morbier cheeses.Apr 29th, 2014