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Castillo Perelada

Brut Cava Rosé

8.929 ratings
8.41 pro ratings
Cava, Catalunya, Spain
Garnacha, Pinot Noir, Trepat
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish, Paella

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Castillo PereladaCava, CatalunyaGarnacha
Top Notes For
Christine Havens
8.4

Intriguing nose of tart cherry, pastel mints (I know, right?) and graphite. Medium bubbles and acidity. Soft, pleasant and quaffable for its price.

Intriguing nose of tart cherry, pastel mints (I know, right?) and graphite. Medium bubbles and acidity. Soft, pleasant and quaffable for its price.

Dec 28th, 2013
Lauren Young
8.8

Fine bubbly for tapas

Fine bubbly for tapas

Feb 2nd, 2023
Aaron White
9.0

Good bubbly rose. Not to sweet but not dry like some and smooth.

Good bubbly rose. Not to sweet but not dry like some and smooth.

May 11th, 2018
David Crusellas
8.6

Cuvee 2012

Cuvee 2012

Sep 23rd, 2017
Amanda Lee Neville
8.7

Rhubarby deliciousness. Fresh crisp and tart. Reminds me of those early days in may at the farmers market when everything is new and maybe a bit early but you don't care bc you are so happy to eat fresh produce again #wine

Rhubarby deliciousness. Fresh crisp and tart. Reminds me of those early days in may at the farmers market when everything is new and maybe a bit early but you don't care bc you are so happy to eat fresh produce again #wine

Mar 3rd, 2017
Ann Chiaverotti
8.6

Really good. Molly would like. "CAVA"

Really good. Molly would like. "CAVA"

Mar 23rd, 2013
Anomymous User
8.8

Delicious red fruit, dry, balanced acidity

Delicious red fruit, dry, balanced acidity

Oct 8th, 2012
Michael Younkins
8.9

Michael had this 3 years ago

Michael had this 3 years ago

Sep 10th, 2021
Raun Kupiec
8.6

Raun had this 5 years ago

Raun had this 5 years ago

Aug 25th, 2019
Mike Collins
9.5

Mike had this 5 years ago

Mike had this 5 years ago

Oct 27th, 2018