Cascina Ballarin

Tre Ciabot Barolo Nebbiolo

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Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eri
8.9

I had a glass at Imperial Hotel the other day after dinner. Hmm... very stylish scent of rose and raspberry, but perhaps I like classic Barolo more.

I had a glass at Imperial Hotel the other day after dinner. Hmm... very stylish scent of rose and raspberry, but perhaps I like classic Barolo more.

Oct 3rd, 2018
Kaleigh Mitchell

Very light with a tarte finish. Great with heavier food. Bought at Live Oak Market.

Very light with a tarte finish. Great with heavier food. Bought at Live Oak Market.

Feb 29th, 2016