Cantine Riondo

Spago Nero Prosecco

8.7128 ratings
8.84 pro ratings
Veneto, Italy
Prosecco
Pork
Top Notes For
Sue Mohle

Smooth with a fine but not extreme stream of bubbles, some light apple flavors along with a mineraly finish

Smooth with a fine but not extreme stream of bubbles, some light apple flavors along with a mineraly finish

Dec 25th, 2018
Steven Beishuizen

Refreshing, but I think I prefer biscuitier styles of bubbly over this style. This one seems like it would be a good warm-up guzzler on the patio before heading out. It is a bit sweet though. The apply tinge to this one is nonetheless pleasant.

Refreshing, but I think I prefer biscuitier styles of bubbly over this style. This one seems like it would be a good warm-up guzzler on the patio before heading out. It is a bit sweet though. The apply tinge to this one is nonetheless pleasant.

Dec 23rd, 2019
Roger Ray

A light bubbly, affordable Prosecco that is enjoyable to drink with appetizers or with a meal. Enjoyed it!

A light bubbly, affordable Prosecco that is enjoyable to drink with appetizers or with a meal. Enjoyed it!

Nov 29th, 2019
Vitaly Ya

Белая медовая слива, строганная доска, новый погреб, нотка тархуна, тонко, впечатление снижает излишний сахар, а так, прекрасно.

Белая медовая слива, строганная доска, новый погреб, нотка тархуна, тонко, впечатление снижает излишний сахар, а так, прекрасно.

Sep 13th, 2018
Ann Tannous

Perfect! No bitterness! Not too sweet!

Perfect! No bitterness! Not too sweet!

Jun 10th, 2018
Kristen Darthard

A little bit of a strong alcohol taste but still good.

A little bit of a strong alcohol taste but still good.

Apr 14th, 2018
Kim Tobin

Crisp, little dry but delicious !

Crisp, little dry but delicious !

Mar 10th, 2018
R D B
9.0

Italy. Easy to drink. Everyone enjoyed. NOLA R

Italy. Easy to drink. Everyone enjoyed. NOLA R

Dec 27th, 2017
Jessica Priestley

Neither dry nor sweet, easy to drink. Crisp.

Neither dry nor sweet, easy to drink. Crisp.

Sep 16th, 2017
Paula Guzman

Dry but good

Dry but good

Jul 31st, 2017