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Calera Wine Company

Reed Vineyard Pinot Noir

9.31 ratings
9.31 pro ratings
Mount Harlan, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Calera Wine CompanyMount Harlan, Central CoastPinot Noir
Top Notes For
David T

Independent Sommelier/Wine Educator

9.3

Winemaker poured me this treat at the Grand Opening of Pebble Beach Food & Wine. Out of mag and delicious. Still shinning after 35 years plus.

Winemaker poured me this treat at the Grand Opening of Pebble Beach Food & Wine. Out of mag and delicious. Still shinning after 35 years plus.

Apr 5th, 2024
Beth Novak Milliken

Direct from Josh's cellar. Strawberry jam, a touch of plum, fireplace ash. Now some caramel. Mouthfilling, is delicate but has power. Some herbs, but they are fresh. Nice acidity. In a beautiful place.

Direct from Josh's cellar. Strawberry jam, a touch of plum, fireplace ash. Now some caramel. Mouthfilling, is delicate but has power. Some herbs, but they are fresh. Nice acidity. In a beautiful place.

Aug 26th, 2019
Anna Bartolini

Anna had this 7 years ago

Anna had this 7 years ago

May 2nd, 2017