Brookman

Cabernet Sauvignon

8.938 ratings
9.09 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Josh Lavis

Fine Wine Consultant The Country Vintner, member of The Winebow Group

9.1

A little more brooding and dark than most Oakville Cabs I've had. Nice fruit and structure. Still a little grippy at the end.

A little more brooding and dark than most Oakville Cabs I've had. Nice fruit and structure. Still a little grippy at the end.

Apr 16th, 2015
Jeff Sidwell

Owner Bon! Gourmet

Is the fruit going away? Seems light and acidic. Possibly corked. Going to let it breathe and come back and chill again

Is the fruit going away? Seems light and acidic. Possibly corked. Going to let it breathe and come back and chill again

Sep 22nd, 2016
Isaac Pirolo

Definitely a crowd pleaser... chocolate covered cherry with a charcoal edge. Rich and lush:

Definitely a crowd pleaser... chocolate covered cherry with a charcoal edge. Rich and lush:

Dec 30th, 2016
Scott Newman

Blueberries and sweet tobacco

Blueberries and sweet tobacco

Dec 27th, 2016
Harry G

Excellent wine with lively tasting notes. Fruity nose.Nice surprise.

Excellent wine with lively tasting notes. Fruity nose.Nice surprise.

Apr 24th, 2016
Scott Newman

Beautiful cab. Only improved with air

Beautiful cab. Only improved with air

Mar 16th, 2016
D Kent
9.1

Nice fruity Cab. Long finish.

Nice fruity Cab. Long finish.

Nov 29th, 2015
William Brouwer

Excellent! Our host for dinner selected it. Very smooth. Obviously our party of 8 enjoyed- we had 3 bottles. I do not know the cost.

Excellent! Our host for dinner selected it. Very smooth. Obviously our party of 8 enjoyed- we had 3 bottles. I do not know the cost.

Sep 15th, 2015
William Mellon

One of my new faves. Drinks nicely.

One of my new faves. Drinks nicely.

Aug 15th, 2015
Jeff Williams

$87 at Husk Nashville

$87 at Husk Nashville

Jun 25th, 2013