Another successful effort from Andrew Morris and Briceland. It leans toward the mineral and saline side of sparkling wine, but with enough clean fruit and body that it isn't too austere. It would be interesting to see how this develops with age, as it seems to have the balance of weight and acidity for at least several years in the cellar.
Another successful effort from Andrew Morris and Briceland. It leans toward the mineral and saline side of sparkling wine, but with enough clean fruit and body that it isn't too austere. It would be interesting to see how this develops with age, as it seems to have the balance of weight and acidity for at least several years in the cellar.
Jun 6th, 2015
Humboldt County, North Coast, California, USA
