Bouchard Père et Fils

Réserve Bourgogne Pinot Noir

9.14 ratings
9.01 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Eastom

Great for the price. Violets, cherry, mushroom, sagebrush, crushed rocks, great acid. Drinking above it’s classification.

Great for the price. Violets, cherry, mushroom, sagebrush, crushed rocks, great acid. Drinking above it’s classification.

1 person found it helpfulMay 17th, 2019
Scott E. Becker

[Tasted on February 23 at Home]

Tart cherry fruit with graphite, smoke, spice and mineral notes. Not overly complex, but a nice everyday wine.

[Tasted on February 23 at Home]

Tart cherry fruit with graphite, smoke, spice and mineral notes. Not overly complex, but a nice everyday wine.

Feb 23rd, 2019