Bogle Vineyards

California Pinot Noir

8.696 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Anthony V. Ardizzone

9.0

Very smoky, yet smooth red wine with nice hints of a cherry flavor

Very smoky, yet smooth red wine with nice hints of a cherry flavor

Apr 29th, 2018

8.8

Smooth.

Smooth.

Dec 25th, 2017

Michael McCarthy

8.3

Spicy finish

Spicy finish

Nov 6th, 2017

7.6

Very average Pinot

Very average Pinot

Oct 22nd, 2017

8.4

Clean and sweet finish

Clean and sweet finish

Sep 2nd, 2017

8.7

Ok. Long lasting

Ok. Long lasting

Sep 2nd, 2017

8.6

Purple grapey with a noticeable alcoholness

Purple grapey with a noticeable alcoholness

Aug 29th, 2017

8.8

Very smooth and tasty.

Very smooth and tasty.

Aug 7th, 2017

Rebecca Rodriguez

9.2

Spaghetti & meat sauce night!

Spaghetti & meat sauce night!

Jun 22nd, 2017

8.6

Good Pinot Noir. Drank with dinner of pasta with red sauce and sausage in Boston with Alison

Good Pinot Noir. Drank with dinner of pasta with red sauce and sausage in Boston with Alison

May 30th, 2017