Bodegas Alejandro Fernández

Pesquera Reserva Ribera del Duero Tempranillo

9.43 ratings
9.52 pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Dan Fredman

Chef Sommelier World of Pinot Noir

9.6

Wine always tastes better when the bottle's been signed by the winemaker, right? Fully evolved after 2+ decades in the cellar. Elegant, integrated, delicious.

Wine always tastes better when the bottle's been signed by the winemaker, right? Fully evolved after 2+ decades in the cellar. Elegant, integrated, delicious.

1 person found it helpfulDec 21st, 2013
Marilyn Snee

Great bottle for lunch!

Great bottle for lunch!

Aug 27th, 2014
Claire Gorman

Claire had this 5 years ago

Claire had this 5 years ago

Jul 30th, 2014