Big Table Farm

Wirtz Vineyard Pinot Noir

9.14 ratings
8.51 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Phil Kessling

Probably my favorite Oregon Pinot producer. This is the last vintage produced from Wirtz. Darker and more body the most Oregon Pinots. Very old world with dark red fruit, spice and wet dirt.

Probably my favorite Oregon Pinot producer. This is the last vintage produced from Wirtz. Darker and more body the most Oregon Pinots. Very old world with dark red fruit, spice and wet dirt.

May 27th, 2020
Shannon McLaren

Fruit forward, lots of earth, very rich, lovely wine!

Fruit forward, lots of earth, very rich, lovely wine!

Jun 27th, 2019