Deep roots of Beaulieu were first planted back in 1900, when founder Georges de Latour noticed similarities with his native Bordeaux and declared the Napa Valley ideal for winemaking. A blend of 78% Cab Sauv, 11% Merlot, 3% of Cab Franc, 4% Petit Verdot and 4% Malbec. Aromas of dark berry fruit and earthy spice scents. On the palate blackberry and currants, spicy notes on full soft ripe tannins, nice mouthfeel, long finish ending with fruit, oak and earthy mineral character.
Deep roots of Beaulieu were first planted back in 1900, when founder Georges de Latour noticed similarities with his native Bordeaux and declared the Napa Valley ideal for winemaking. A blend of 78% Cab Sauv, 11% Merlot, 3% of Cab Franc, 4% Petit Verdot and 4% Malbec. Aromas of dark berry fruit and earthy spice scents. On the palate blackberry and currants, spicy notes on full soft ripe tannins, nice mouthfeel, long finish ending with fruit, oak and earthy mineral character.
Dec 17th, 2021
Kicked off the year with a gem of a red blend. Blend: 86% Cabernet Sauvignon, 5% Malbec, 4% Petit Verdot, 3% Merlot, 2% Cabernet Franc. Got a vivid taste of cassis and some spice. Full bodied, tannins were subtle. Very drinkable and I'm off to restock.
Kicked off the year with a gem of a red blend. Blend: 86% Cabernet Sauvignon, 5% Malbec, 4% Petit Verdot, 3% Merlot, 2% Cabernet Franc. Got a vivid taste of cassis and some spice. Full bodied, tannins were subtle. Very drinkable and I'm off to restock.
Jan 2nd, 2023
Napa Valley, California, USA
