Azienda Agricola Maccario - Dringenberg
Posaú Dolceacqua Rossese
So good. Just picked cherry and plum. A little cherry ludens and menthol. White pepper spice. Light, boujoulais character with a touch of Italian red fruit elegance. A complete wine, seductive and perfect to drink with a slight chill.
So good. Just picked cherry and plum. A little cherry ludens and menthol. White pepper spice. Light, boujoulais character with a touch of Italian red fruit elegance. A complete wine, seductive and perfect to drink with a slight chill.
1 person found it helpfulJun 29th, 2021100% Rossese di Dolceaqua (grape from Provence, originally from Greece) from San Biagio della Cima, Liguria. Biodynamic, indigenous yeast, no added sulfites, 6000 bottles produced. 20km to the Mediterranean. Funnel effect from mountains. Early morning sea breezes, cool air at night from the Alps. Prominent white pepper, salty, sage, brakish, acidic, manual harvest, free standing bushes on terraces on marine calcareous soil. All stainless steel vats, no wood. Roscioli wine club.
100% Rossese di Dolceaqua (grape from Provence, originally from Greece) from San Biagio della Cima, Liguria. Biodynamic, indigenous yeast, no added sulfites, 6000 bottles produced. 20km to the Mediterranean. Funnel effect from mountains. Early morning sea breezes, cool air at night from the Alps. Prominent white pepper, salty, sage, brakish, acidic, manual harvest, free standing bushes on terraces on marine calcareous soil. All stainless steel vats, no wood. Roscioli wine club.
1 person found it helpfulFeb 8th, 2020