Azienda Agricola La Torre

Ampelio Tuscan Red Blend

9.23 ratings
-no pro ratings
Tuscany, Italy
Alicante, Sangiovese, Ciliegiolo
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Erin Merchant

If you’ve got patience, this wine’s got time. It’s floral, but not overpoweringly so, like sweet cherries in sauce, wet oak, and the dust you blew off the bottle from the worthwhile wait. The big mouthful of wet wood up front leads to the rest of the flavors without overpowering you.

It’s a walk you started dry and as you strolled along you got a little wet, enjoyed how luscious everything smelled around you, and then the sun dried you all off together.

Pairs shockingly well with peanut butter infused dishes, any tomato base, dinosaur kale with a creamy dressing, and onions and shallot prominent dishes. Open it while you’re cooking and drink till you’re done with dessert.

If you’ve got patience, this wine’s got time. It’s floral, but not overpoweringly so, like sweet cherries in sauce, wet oak, and the dust you blew off the bottle from the worthwhile wait. The big mouthful of wet wood up front leads to the rest of the flavors without overpowering you.

It’s a walk you started dry and as you strolled along you got a little wet, enjoyed how luscious everything smelled around you, and then the sun dried you all off together.

Pairs shockingly well with peanut butter infused dishes, any tomato base, dinosaur kale with a creamy dressing, and onions and shallot prominent dishes. Open it while you’re cooking and drink till you’re done with dessert.

Jan 9th, 2022
Devin Bostick

Chalk, sorrel, raspberry, ruby red, raspberry, blackberry, acid and fullness come together, tannins grippy at end

Chalk, sorrel, raspberry, ruby red, raspberry, blackberry, acid and fullness come together, tannins grippy at end

Apr 19th, 2021