Attune Wines

Carneros Pinot Noir

8.85 ratings

8.62 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Lauren Jenks

8.0

Good, tart but not as much acid as I like. Decent.pretty ripe black cherry.

Jun 30th, 2015

Andrew Benn

9.1

Very solid effort
Third year production from Sonoma
Not as extracted as the winemaker billed
Will yield a great drink in three years but very quaffable now

Nov 14th, 2014