Ata Rangi

Crimson Martinborough Pinot Noir

8.76 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Wulf Losee

2018 vintage just released. Tasted January 2020. Tobacco on the nose. Light bodied Pinot. Cranberry on the front. Smoky on the top mouth, with a tart finish. Nice, but not my cup of Pinot tea.

2018 vintage just released. Tasted January 2020. Tobacco on the nose. Light bodied Pinot. Cranberry on the front. Smoky on the top mouth, with a tart finish. Nice, but not my cup of Pinot tea.

Jan 19th, 2020
Alexa Graziolli

1st wine @ Boarding House

1st wine @ Boarding House

Oct 20th, 2015
Nadine Sanderson

Nadine had this 4 years ago

Nadine had this 4 years ago

Apr 4th, 2020
Daniel Swinscoe

Daniel had this 5 years ago

Daniel had this 5 years ago

Jan 27th, 2019
Nohito

Nohito had this 6 years ago

Nohito had this 6 years ago

Jan 29th, 2018
Soshi Takao

Soshi had this 11 years ago

Soshi had this 11 years ago

Oct 6th, 2013