Gamay blend With Pinot Noir.. again faced with a paradox ... Swiss wines are expensive, well done but too much. here we have a light wine, somewhat reminiscent of Loire wines. rather attractive at first. we still ask ourselves the question of the level of sulphiting .. because next day, headache, even if on the spot, it is a wine of appreciable thirst .. when we have 150 km from there on the other side of the border. we have this type of wine 3x cheaper, we understand better why we rarely find Swiss wines outside of Switzerland.
Gamay blend With Pinot Noir.. again faced with a paradox ... Swiss wines are expensive, well done but too much. here we have a light wine, somewhat reminiscent of Loire wines. rather attractive at first. we still ask ourselves the question of the level of sulphiting .. because next day, headache, even if on the spot, it is a wine of appreciable thirst .. when we have 150 km from there on the other side of the border. we have this type of wine 3x cheaper, we understand better why we rarely find Swiss wines outside of Switzerland.
Feb 21st, 2020