Archery Summit

Arcus Estate Oregon Pinot Noir

9.26 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Top Notes For
Joshua Crisp

Another send home. Beautiful, deep bouquet of spicy plum cake, black cherries, and cola, lingering with hints of peppercorn, Cala lilies, and sun-baked Autumn leaves. Velvety with sexy tannins, it glides onto the palate with black currants and creme de cassis, giving way to ripe black cherries and purple plums, and finishing with dark chocolate and licorice. A lovely surprise.

Another send home. Beautiful, deep bouquet of spicy plum cake, black cherries, and cola, lingering with hints of peppercorn, Cala lilies, and sun-baked Autumn leaves. Velvety with sexy tannins, it glides onto the palate with black currants and creme de cassis, giving way to ripe black cherries and purple plums, and finishing with dark chocolate and licorice. A lovely surprise.

1 person found it helpfulJul 14th, 2016
Marc Stein

Made my toes curl...get it? Good, interesting, oxidative but still has some acid. If you've still got one...sorry, you missed it.

Made my toes curl...get it? Good, interesting, oxidative but still has some acid. If you've still got one...sorry, you missed it.

Apr 2nd, 2017
Kirk Feyereisen

Still going strong. Way better than the ‘03 we tried to drink on the same evening.

Still going strong. Way better than the ‘03 we tried to drink on the same evening.

Nov 25th, 2017
Sean Smith

Pretty stellar product of an off vintage in Willamette. Lovely cherry and vanilla notes.

Pretty stellar product of an off vintage in Willamette. Lovely cherry and vanilla notes.

Feb 15th, 2017
Chris McGuire

My favorite of the Archery Pinots. Big and fruity, berries and earth blend beautifully in this monster of a Pinot!

My favorite of the Archery Pinots. Big and fruity, berries and earth blend beautifully in this monster of a Pinot!

Aug 13th, 2016
Paul Treadway Huntington Beacher

Cooked,
Returning to TW, they must of had it on their shelf since they opened

Cooked,
Returning to TW, they must of had it on their shelf since they opened

Jan 18th, 2017
Greg Giere

Greg had this 9 months ago

Greg had this 9 months ago

Mar 10th, 2017