Alto Wine Estate

Cabernet Sauvignon

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Stellenbosch, Coastal Region, Western Cape, South Africa
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Liz Hawthorne

Liz had this 11 years ago

Liz had this 11 years ago

Aug 13th, 2013