Alberto Oggero

Sandro D' Pindeta

8.92 ratings
-no pro ratings
Roero, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
David D

The usual Nebbiolo profile, a little young and juicy and a touch alcohol forward. Ripe blackberry and brambles, too. From Flatiron Wines. 02/11/22

The usual Nebbiolo profile, a little young and juicy and a touch alcohol forward. Ripe blackberry and brambles, too. From Flatiron Wines. 02/11/22

Feb 12th, 2022
Carrie Bowden

Carrie had this 2 months ago

Carrie had this 2 months ago

Jun 9th, 2022
Nina S

Nina had this 10 months ago

Nina had this 10 months ago

Oct 10th, 2021