African Terroir

Tribal Pinotage

8.22 ratings
-no pro ratings
Western Cape, South Africa
Pinotage
Chili & Hot Spicy, Hard Cheese, Beef, White Rice, Mushrooms, Pork, Venison, Potato, Tomato-Based, Pungent Cheese, Lamb, Pasta, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Leif Berntsson

South African wine.

South African wine.

Mar 17th, 2015
Hallvard Førsund

Hallvard had this 4 years ago

Hallvard had this 4 years ago

Jul 17th, 2014