African Terroir

Tribal Pinotage

8.22 ratings
-no pro ratings
Western Cape, South Africa
Pinotage
Chili & Hot Spicy, Hard Cheese, Beef, White Rice, Mushrooms, Pork, Venison, Potato, Tomato-Based, Pungent Cheese, Lamb, Pasta, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Leif Berntsson

South African wine.

South African wine.

Mar 17th, 2015
Hallvard Førsund

Hallvard had this 10 years ago

Hallvard had this 10 years ago

Jul 17th, 2014