Vin de Pays d'Oc Pinot Noir
Languedoc Roussillon, France
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
this maybe the lightest merlot/Pinot ever. take that Oregon.
this maybe the lightest merlot/Pinot ever. take that Oregon.Oct 28th, 2014