CRU

Richard's Aubaine Vineyard Pinot Noir

8.91 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Benjamin Ncube

Benjamin had this 5 years ago

Benjamin had this 5 years ago

Aug 31st, 2019
Kim Sharpton

Kim had this 5 years ago

Kim had this 5 years ago

Feb 24th, 2019