Very enjoyable Wednesday Wine Committee lunch today with @Weston Eidson & @Colby Siratt hosting. Same format as always...1 sparkler, 3 whites, 4 reds and 1 dessert wine all tasted blind.
When compared to the other two whites, this had more obvious oak. Very light notes of sweet lemon cream, brioche, and sea salt. My favorite of the flight. I called this burgundy between mersault or chassagne-Montrachet.
Very enjoyable Wednesday Wine Committee lunch today with @Weston Eidson & @Colby Siratt hosting. Same format as always...1 sparkler, 3 whites, 4 reds and 1 dessert wine all tasted blind.
When compared to the other two whites, this had more obvious oak. Very light notes of sweet lemon cream, brioche, and sea salt. My favorite of the flight. I called this burgundy between mersault or chassagne-Montrachet.
May 23rd, 2019
Chassagne-Montrachet, Côte de Beaune, Burgundy, France
