Coquard-Loison-Fleurot

Echezeaux Grand Cru Pinot Noir

-no ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Craig Williams

New producer for me. Not sure about this: lots of acid that makes this wine thin. Judgement deferred

New producer for me. Not sure about this: lots of acid that makes this wine thin. Judgement deferred

Feb 5th, 2018