Peter Falke

Pinot Noir

8.13 ratings
-no pro ratings
Stellenbosch, Coastal Region, Western Cape, South Africa
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stephane Leduc

Stephane had this 6 years ago

Stephane had this 6 years ago

Mar 17th, 2018
Chris

Chris had this 7 years ago

Chris had this 7 years ago

Nov 19th, 2016
Lauren Richards

Lauren had this 8 years ago

Lauren had this 8 years ago

Jul 8th, 2016