Arianna Occhipinti

SP68 Terre Siciliane Nero d'Avola Frappato

9.01576 ratings
9.0300 pro ratings
Sicily, Italy
Nero d'Avola, Frappato
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Zack Klug

Straight 🔥

Straight 🔥

May 9th, 2017
Michael Gallegos

Sales & Hospitality Red Car Winery

9.1

So damn delicious. Italy's Beaujolais

So damn delicious. Italy's Beaujolais

Mar 13th, 2017
Stefano Bagnacani

Stunnig #red from #Sicily. Smoth and lasting, like real #love

Stunnig #red from #Sicily. Smoth and lasting, like real #love

Oct 21st, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

#magnumsandpizza

#magnumsandpizza

Apr 3rd, 2017
Byron Hewett

Tart, very herbal. Complex, earthy. Very interesting. Delicious.

Tart, very herbal. Complex, earthy. Very interesting. Delicious.

Jul 5th, 2018
Mary H
9.0

The lush fruitiness of frappato stands out, but is balanced out with some earthiness in the wine. Great pasta wine.

The lush fruitiness of frappato stands out, but is balanced out with some earthiness in the wine. Great pasta wine.

Jun 22nd, 2018
Ray Vanderhoff

Lots of sour cherry notes with hints of peppercorns and minerals. Pleasantly funky. A bit light on the pallet with a sour after taste. Very “Beaujolais like.” I have had better vintages of this one.

Lots of sour cherry notes with hints of peppercorns and minerals. Pleasantly funky. A bit light on the pallet with a sour after taste. Very “Beaujolais like.” I have had better vintages of this one.

Apr 29th, 2018
Fabian Kühlhorn

Lika god som sist

Lika god som sist

Feb 3rd, 2018