Vasse Felix

Margaret River Cabernet Sauvignon

9.027 ratings
9.13 pro ratings
Margaret River, South West Australia, Western Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Ellen Clifford

Hard at work here but sincerely I like this better than...a lot of cabs I’ve tried and at 30 bucks it is VALUE. Ripeness of fruit and a whiff of saline and stone. Margaret River gem. There is a certain syrup-y nature to the Aussie cabs I’ve been trying but they are lightened by acid and flavor. For the person who is thinking What Identifiable Things Am I Gonna Taste?: raspberries that have been turned to syrup and salted, Black and red currant, a whiff of licorice and blackberry pie that is not too sweet.

Hard at work here but sincerely I like this better than...a lot of cabs I’ve tried and at 30 bucks it is VALUE. Ripeness of fruit and a whiff of saline and stone. Margaret River gem. There is a certain syrup-y nature to the Aussie cabs I’ve been trying but they are lightened by acid and flavor. For the person who is thinking What Identifiable Things Am I Gonna Taste?: raspberries that have been turned to syrup and salted, Black and red currant, a whiff of licorice and blackberry pie that is not too sweet.

Sep 6th, 2018
Scott Taddeo

Blue fruit, cassis, plum, violets, bay leaf and fleck of sweet oak. But varietal is the fore. Lovely length shown on the palate, with an ever present tannin profile but nothing out of place. Feels composed and drinks well now but good for the cellar too.

Blue fruit, cassis, plum, violets, bay leaf and fleck of sweet oak. But varietal is the fore. Lovely length shown on the palate, with an ever present tannin profile but nothing out of place. Feels composed and drinks well now but good for the cellar too.

Apr 6th, 2017
Eric T
9.4

Soft tannins, fruity, but not overpowering. Like it a lot.

Soft tannins, fruity, but not overpowering. Like it a lot.

Sep 17th, 2018
Aaron Dunn

2010 was awesome

2010 was awesome

Feb 2nd, 2018
Tony Tèo

Rich flavored but feel so soft and smooth when finish swallowing.

Rich flavored but feel so soft and smooth when finish swallowing.

Jan 2nd, 2018
Stuart Pollack

Harsh and tannic Cabernet Sauvignon. Not worth the price. Has a nice fruity nose but the taste is too astringent.

Harsh and tannic Cabernet Sauvignon. Not worth the price. Has a nice fruity nose but the taste is too astringent.

Dec 21st, 2017
Romain Stamm

Amazing blackberry, green pepper and black leathery notes. Maybe too subtle even on that great burger

Amazing blackberry, green pepper and black leathery notes. Maybe too subtle even on that great burger

Feb 15th, 2017
Matt 'Patches' Goulter

Great well balanced cab/sav. Strong raspberry notes with a sweet body.

Great well balanced cab/sav. Strong raspberry notes with a sweet body.

Dec 13th, 2016
Romain Stamm

Wset lvl 2 - session 2

Wset lvl 2 - session 2

Aug 20th, 2016
Luke Longney

Better with more time in bottle. Lots of complexity. Dry and rusty to start and then deep plums. When on holiday have to drink what you can buy

Better with more time in bottle. Lots of complexity. Dry and rusty to start and then deep plums. When on holiday have to drink what you can buy

Jun 28th, 2016