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Alessandro e Gian Natale Fantino

Rosso dei Dardi Nebbiolo

9.015 ratings
9.15 pro ratings
Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Alessandro e Gian Natale FantinoItalyNebbiolo
Top Notes For
James Forsyth
9.3

One of the great values from Piedmont (imo). Violets, cranberries, blood orange. Sustains well. Very rounded and balanced. Packs a punch especially given the decidedly mid weight body. Excellent.

One of the great values from Piedmont (imo). Violets, cranberries, blood orange. Sustains well. Very rounded and balanced. Packs a punch especially given the decidedly mid weight body. Excellent.

Dec 27th, 2018
Sean Wallner - WSET II
8.5

Ripe Strawberry, tart candied cherries and cranberry. Off-dry / medium sweet with nice tart acidity.

Ripe Strawberry, tart candied cherries and cranberry. Off-dry / medium sweet with nice tart acidity.

Feb 1st, 2017
Jeff Sidwell

Owner Bon! Gourmet

No oak. Reminds of serious nebbiolo. Good sturdy tannins nice chilled

No oak. Reminds of serious nebbiolo. Good sturdy tannins nice chilled

Jul 29th, 2016
Balakrishna Narasimhan
9.2

Fantastic wine.

Fantastic wine.

Jun 10th, 2017
Rae Kingfield
8.5

Juicy, tart, lovely

Juicy, tart, lovely

Oct 24th, 2016
Ivan London
9.0

nebbis only live once #nebbiolo

nebbis only live once #nebbiolo

Aug 27th, 2016
Gregory Knaps
9.2

Nebbiolo with complexity but light on its feet. No oak but surpasses more expensive Nebbiolo for sure.

Nebbiolo with complexity but light on its feet. No oak but surpasses more expensive Nebbiolo for sure.

Aug 15th, 2016
Matt Duncan
9.2

Matt had this 4 years ago

Matt had this 4 years ago

Oct 25th, 2019
jerod peitsmeyer
9.0

jerod had this 8 years ago

jerod had this 8 years ago

Jan 28th, 2016
Clement Cariot

Sommelier Bleu Provence

9.3

Clement had this 8 years ago

Clement had this 8 years ago

Nov 7th, 2015