Penner-Ash

Oregon Viognier

8.915 ratings

9.04 pro ratings

Oregon, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

8.9

Love that it is spicy and dry

Love that it is spicy and dry

Mar 16th, 2016

Lance E. Farman

9.0

I heart this. I imagine if I could taste the sun this is what it would be.

I heart this. I imagine if I could taste the sun this is what it would be.

Jan 22nd, 2016

Scott@Mister A’s-San Diego

9.0

2014 vintage

2014 vintage

Feb 4th, 2019

Elizabeth Renick

8.0

Tropical notes , light green color Nice spice on the palate "with food". #lobsters Crispy finish..Solo is too fruity $50

Tropical notes , light green color Nice spice on the palate "with food". #lobsters Crispy finish..Solo is too fruity $50

Aug 5th, 2017

9.0

Lynn always does a work of art in a bottle...Thanks

Lynn always does a work of art in a bottle...Thanks

May 26th, 2016

8.8

Very nice, easy sipper. Full of light, bright fruit, but certainly not sweet. Thank you Stan and Sue!

Very nice, easy sipper. Full of light, bright fruit, but certainly not sweet. Thank you Stan and Sue!

Mar 3rd, 2016

9.2

Fresh acidity, floral at the nose, with a lot of saffron hint, smooth full body, intense aromatic flavor at the taste

Fresh acidity, floral at the nose, with a lot of saffron hint, smooth full body, intense aromatic flavor at the taste

Dec 13th, 2015

9.1

Stephen had this 8 years ago

Stephen had this 8 years ago

Jul 1st, 2016

9.0

Drew had this 8 years ago

Drew had this 8 years ago

Apr 29th, 2016

9.5

Irina had this 5 years ago

Irina had this 5 years ago

Mar 23rd, 2019