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Cavendish Brut Chardonnay Blend

8.84 ratings

9.21 pro ratings

United Kingdom

Chardonnay, Pinot Noir, Pinot Meunier

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

Top Notes For

8.8

The wine is clear and bright with a pale gold colour.
The nose is clean and developing, showing medium intensity aromas of bread, green apple, pear and cream.
It is off-dry in the mouth with a high racy acidity. It has a medium alcohol and a medium- body. It has medium intensity flavours and a medium+ finish.
It is a very good wine, it has a nice balance between sugar and acidity supported by a correct concentration. However it is too simple.

Nov 7th, 2015