Silvano Bolmida

Bussia Barolo Riserva Nebbiolo

9.63 ratings
9.62 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Justin Bothur

Double decant and with steak and mushrooms… 💥

Double decant and with steak and mushrooms… 💥

Dec 16th, 2021
Christina Turley

Sales & Marketing Turley Wine Cellars

9.8

BEST. DATE. EVER.

BEST. DATE. EVER.

Mar 5th, 2015
Ines Sombra

What a Barolo should be, licorice, tobacco and fruit. Can't get enough

What a Barolo should be, licorice, tobacco and fruit. Can't get enough

Oct 28th, 2016