Louis Jadot

Chambertin-Clos de Bèze Grand Cru Pinot Noir

9.24 ratings
9.12 pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Claus Bentin

2002...

2002...

Jan 5th, 2019
Keith Herrick

Quite ripe, but just a notch under too ripe. This wine was all about the fruit

Quite ripe, but just a notch under too ripe. This wine was all about the fruit

Mar 8th, 2018
Greg Gregory

Greg had this 8 years ago

Greg had this 8 years ago

May 2nd, 2016
Doug Tay

Doug had this 7 years ago

Doug had this 7 years ago

Jan 18th, 2017
Mike Evans

Mike had this 6 years ago

Mike had this 6 years ago

Oct 11th, 2018
Joshua Easterly

Joshua had this 10 years ago

Joshua had this 10 years ago

Aug 24th, 2014