Kellerei St. Michael-Eppan

Anger Südtirol - Alto Adige Pinot Grigio

8.910 ratings

8.81 pro ratings

Alto Adige, Trentino-Alto Adige, Italy

Pinot Grigio

White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion

Top Notes For

9.0

Wow! Having more body than 90% of the pinot grigios. Melon, pear and citrus. One sip is all you need.

Wow! Having more body than 90% of the pinot grigios. Melon, pear and citrus. One sip is all you need.

May 26th, 2015

9.5

Hands down my favorite Pinot Grigio I've ever had to date. Rich with flavors of lemon zest, hints of pineapple. Creamy and silky in the mouth. Long oak finish. Well balanced and excellent for the price. Never disappoints.

Hands down my favorite Pinot Grigio I've ever had to date. Rich with flavors of lemon zest, hints of pineapple. Creamy and silky in the mouth. Long oak finish. Well balanced and excellent for the price. Never disappoints.

Apr 11th, 2015

Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

9.0

В аромате легко и непринужденно, но потрясающий баланс и минеральность во веусе

В аромате легко и непринужденно, но потрясающий баланс и минеральность во веусе

Mar 2nd, 2015

8.9

Weich und cremig.

Weich und cremig.

Jun 22nd, 2014

Sommelier Bleu Provence

8.8

Clement had this 9 years ago

Clement had this 9 years ago

May 20th, 2015

9.0

Pepe had this 9 years ago

Pepe had this 9 years ago

Jun 14th, 2015

8.6

Shadd had this 9 years ago

Shadd had this 9 years ago

May 26th, 2015

8.8

Stan had this 9 years ago

Stan had this 9 years ago

May 20th, 2015

8.7

Theano had this 9 years ago

Theano had this 9 years ago

Apr 16th, 2015

9.2

Laura had this 9 years ago

Laura had this 9 years ago

Apr 16th, 2015