Oddero

Vigna Rionda Barolo Nebbiolo

9.56 ratings
9.31 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rob Lateiner

Mint, herb, balsam. Fruit darkened considerably as it was open. Old school here.

Mint, herb, balsam. Fruit darkened considerably as it was open. Old school here.

May 20th, 2014
Andrew Cullimore

Medium deep garnet , pretty bricking rim . Quite deep fruits still , mix of red and dark fruits , sweet spice and a touch mineral , stony note , nori , black tea , dried herbs. Quite rich with nice dark fruits , touches of spice and dried herbs , quite rustic and present tannins , good balancing acidity. Nice length . This can go further , tastes really quite young , now with time in the glass and over the next 5-10 years . Better than expected .

Medium deep garnet , pretty bricking rim . Quite deep fruits still , mix of red and dark fruits , sweet spice and a touch mineral , stony note , nori , black tea , dried herbs. Quite rich with nice dark fruits , touches of spice and dried herbs , quite rustic and present tannins , good balancing acidity. Nice length . This can go further , tastes really quite young , now with time in the glass and over the next 5-10 years . Better than expected .

Mar 29th, 2023
John Clinton

🏋🏽‍♂️💦🏋🏽‍♂️

🏋🏽‍♂️💦🏋🏽‍♂️

Feb 4th, 2018
Greg Sorensen

Love Oddero. Love 1999. Love Vigna Rionda.

Love Oddero. Love 1999. Love Vigna Rionda.

Feb 11th, 2015
John Clinton

John had this 6 years ago

John had this 6 years ago

May 5th, 2018
Sharli Colladay

Sharli had this 8 years ago

Sharli had this 8 years ago

Apr 26th, 2016