William Tigertt
Owner/Wine Director Freemans Restaurant, Peels, Gothic Wine
9.5
This is the bottle that originally got me into premium sake. Pressed in a igloo in Hokkaido.
This is the bottle that originally got me into premium sake. Pressed in a igloo in Hokkaido.
2 people found it helpful Apr 5th, 2015 Incredible body. Seems versatile with food too. Drink this only lightly chilled.
Incredible body. Seems versatile with food too. Drink this only lightly chilled.
1 person found it helpful Feb 3rd, 2016 Smooth, clean, complex. Delicious.
Smooth, clean, complex. Delicious.
Aug 9th, 2013 Really interesting flavors of fennel and chestnut
Really interesting flavors of fennel and chestnut
Jan 9th, 2016 Smooth and yet a delicate complexity. Not fruity and nut floral... Almost meaty.
Smooth and yet a delicate complexity. Not fruity and nut floral... Almost meaty.
Jun 18th, 2015 Can't beat this Sake. So yummy!
Can't beat this Sake. So yummy!
Apr 23rd, 2015 One of the better Sakes I've drank.
One of the better Sakes I've drank.
Mar 23rd, 2015 Elegant. smooth. Deep. One of the best sake I've had.
Elegant. smooth. Deep. One of the best sake I've had.
Feb 26th, 2015 Rd5 minibar
Nov 30th, 2014 jesus g
Hospitality Schramsberg Vineyards
9.3
jesus had this 8 years ago
jesus had this 8 years ago
Aug 1st, 2016 
Hokkaido, Japan
