Rosso de Véo Umbria Rosso Sagrantino

I just really loved this. Maybe a bit past it’s peak, but still beautifully earthy and complex.

After a killer 05 Pagliaro a couple of weeks ago, I had high expectations of this wine. Kinda thin and acidic. Maybe still needs a couple of years to come back around?

Spicy, elegant, refined. Arresting personality. This wine has so much to say if you're willing to listen!

Sagrantino has loads of tannins but Paolo Bea still finds a way to not let it comprise its elegance.

Banging!

exactly right age to drink - a beautiful wine

Like chewing on the best Bruno cucinelli shoe ever. So big. Leather. Cherries. Still going to be amazing in 5 and 10 years thanks @Jenn Blachford. Brilliant review! @Steven Wood

Very good, but not great. Wanted to like this guy more but the balance just wasn't there.

Wine of the year so far.

Roses, raisins and other fine things. Tannic. I opened this 4 hours prior to slow-ox (Audoze method). It was all acidity in a big glass. Tried it in a smaller one, and that helped. It seemed to be improving with air, so I decanted. It was a good move.