Château Bouisset

Cuvée Eugénie La Clape Syrah Blend

8.78 ratings
8.94 pro ratings
Coteaux du Languedoc La Clape, Languedoc, Languedoc Roussillon, France
Syrah Blend
Top Notes For
Brent S

Smoky and full of tar

Smoky and full of tar

Jan 30th, 2019
Jay Kline

Such a consistently fun wine. Not a powerhouse by any stretch of the imagination but it’s generous in character and authenticity. The nose is all fresh crushed raspberries and dusty underbrush. Raspberries and hints of espresso on the palate. Awesome QPR. Drink now.

Such a consistently fun wine. Not a powerhouse by any stretch of the imagination but it’s generous in character and authenticity. The nose is all fresh crushed raspberries and dusty underbrush. Raspberries and hints of espresso on the palate. Awesome QPR. Drink now.

Oct 14th, 2017
Jay Kline

Whoa...wet stone, dark fruit...minerals...firm tannins...long finish. Really, really good.

Whoa...wet stone, dark fruit...minerals...firm tannins...long finish. Really, really good.

Jun 9th, 2017
Sean Lyons

Can’t remember a wine with a less distinctive nose. Some light cherry? The taste isn’t much better. Disappointingly thin and short with some cherry and cedar, but also a really unpleasant chemical taste that lasts longer than everything else.

Can’t remember a wine with a less distinctive nose. Some light cherry? The taste isn’t much better. Disappointingly thin and short with some cherry and cedar, but also a really unpleasant chemical taste that lasts longer than everything else.

Oct 22nd, 2017
Patrick O'Conner

Sense of place. DELICIOUS. Drink NOW.

Sense of place. DELICIOUS. Drink NOW.

Sep 9th, 2017
Steve Lapin

Dry on the palate with hints of rhubarb and strawberry. Pepper on the back of the palate with light tannins.

Dry on the palate with hints of rhubarb and strawberry. Pepper on the back of the palate with light tannins.

Jun 4th, 2017
Brent S

Brent had this 6 years ago

Brent had this 6 years ago

Nov 23rd, 2017
Eric Linderman

Eric had this 6 years ago

Eric had this 6 years ago

May 24th, 2018