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Dott. G. Cappellano

Troglia G. Torino Barolo Nebbiolo

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Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Dott. G. CappellanoBarolo, CuneoNebbiolo
Top Notes For
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Wax seal disguised the fact that the cork had given up the ghost and fallen into the bottle. Not entirely dead but pretty darn close. Disappointment of the night. #birthyearbarolo #DOA #thanksgivingwine

Wax seal disguised the fact that the cork had given up the ghost and fallen into the bottle. Not entirely dead but pretty darn close. Disappointment of the night. #birthyearbarolo #DOA #thanksgivingwine

Nov 25th, 2016
Mike Evans

Corked

Corked

Oct 6th, 2018