Trois Chateaux Eichberg Alsace Grand Cru Riesling

Saline, mineral, and plenty of length. Still tightly coiled at this stage. Restrained nose. Kuentz-Bas does fermentation and aging in stainless steel for their grand crus. Really comes through in the wine. It’s like the Louis Michel of Alsace.

Love the minerality.

May have had a bad cork, will have to try another to be sure. 

What can I say... Alsace grand cru. 7 years but still very crisp and fresh.

Thanks for leaving this bottle @Kris Kaz

May I just say... exquisite!

Dried apricots, honeysuckle, slight petrol. Great, round mouthfeel. Low acid. Beautiful.

Michael had this 4 years ago