Iter Wine

Gold Coast Vineyard Pinot Noir

8.726 ratings
-no pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brent Bailey

Medium bodied, flavors of stone fruits. Light tannins and easy to drink.

Medium bodied, flavors of stone fruits. Light tannins and easy to drink.

Oct 24th, 2017
Thomas Banks

LP: $14.99

LP: $14.99

Apr 7th, 2017
Kristin Bowers

Cherry and chocolate. Trying it with dark chocolate.

Cherry and chocolate. Trying it with dark chocolate.

Mar 9th, 2017
Tina Kaminsky-Phillips

Too sweet

Mar 5th, 2017
Richard Lewis

Red currant, cherry, minerals. Quite a long finish. About an hour open to optimal singing.

Red currant, cherry, minerals. Quite a long finish. About an hour open to optimal singing.

Mar 2nd, 2017
Marie Rode

Good spice, notes of chocolate. Opened well. Good for the price, would buy again.

Good spice, notes of chocolate. Opened well. Good for the price, would buy again.

Jan 30th, 2017
Stephanie Dexter

My first Pinot Noir - very tasty

My first Pinot Noir - very tasty

Jan 15th, 2017
Alex Westner

Smooth, buttery, like a Cab

Smooth, buttery, like a Cab

Jan 6th, 2017
Michael Scherach

Michael had this 7 years ago

Michael had this 7 years ago

May 9th, 2017
Meliessa Kelley

Meliessa had this 7 years ago

Meliessa had this 7 years ago

Apr 25th, 2017