André Clouet

Un Jour de 1911 Brut Champagne Pinot Noir

9.4130 ratings
9.527 pro ratings
Bouzy, Montagne de Reims, Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike R
9.4

Pleasantly surprised- 😀

Pleasantly surprised- 😀

Nov 27th, 2021
Sybaritewino C.Lawrence

Deeper than zen meditation atop a mountain overlooking a see of pillowy clouds. 💙💙💙

Deeper than zen meditation atop a mountain overlooking a see of pillowy clouds. 💙💙💙

Dec 25th, 2020
Cathy Corison

Owner/Winemaker Corison Winery

9.5

What a treat.

What a treat.

Jun 28th, 2020
Joe D'Angelo

The 'Cuvée 1911' is an absolutely thrilling bottle of Champagne from winemaker Jean-François Clouet. Composed of 100% Pinot Noir, which sourced from Clouet’s ten best lieux-dits in the Grand Cru villages of Bouzy and Ambonnay. This Cuvée is a blend of vintages, primarialy consisting of 2008, with ’07, ’09, ’10 finishing the blend. It spent more than 6 years aging on its lees before its disgorgement in November, 2017. The wine itself is simply remarkable, as it is beautifully intense on the nose, with aromatics of Pazazz apple, toast, florals and minerals all instantly drawing you in. Even more captivating is its combination of weight, tension and gorgeous textural compisition. Wonderful flavors of orchard fruits and citrus continue to impress as they come together with a beautiful salinity character which persists through the pretty finish. An absolutely striking Champagne, which will continue to evolve gracefully for many years.

The 'Cuvée 1911' is an absolutely thrilling bottle of Champagne from winemaker Jean-François Clouet. Composed of 100% Pinot Noir, which sourced from Clouet’s ten best lieux-dits in the Grand Cru villages of Bouzy and Ambonnay. This Cuvée is a blend of vintages, primarialy consisting of 2008, with ’07, ’09, ’10 finishing the blend. It spent more than 6 years aging on its lees before its disgorgement in November, 2017. The wine itself is simply remarkable, as it is beautifully intense on the nose, with aromatics of Pazazz apple, toast, florals and minerals all instantly drawing you in. Even more captivating is its combination of weight, tension and gorgeous textural compisition. Wonderful flavors of orchard fruits and citrus continue to impress as they come together with a beautiful salinity character which persists through the pretty finish. An absolutely striking Champagne, which will continue to evolve gracefully for many years.

Oct 29th, 2019
Tracy Hall

Love this producer!

Love this producer!

Jun 28th, 2019
Mark Eastom

Great! Toasty, baked apple, leesy, great acid.

Great! Toasty, baked apple, leesy, great acid.

Feb 14th, 2019
Tracy Hall

Opened for Mia’s Birthday breakfast bubbles. A little more toast than the Grand Reserve Brut, more mature fruits. SS

Opened for Mia’s Birthday breakfast bubbles. A little more toast than the Grand Reserve Brut, more mature fruits. SS

Jan 20th, 2019
Rubychick

This, on my birthday, has made my year. The weight and richness on the palate is intoxicating.

This, on my birthday, has made my year. The weight and richness on the palate is intoxicating.

Sep 1st, 2018
Corey Zamora, CSW

Rich, yeasty, powerful champagne goodness. Heck yes.

Rich, yeasty, powerful champagne goodness. Heck yes.

May 22nd, 2018
Charlie Abbott

Sommelier Casa Mono

9.3

Gorgeous, apples, streusel, hazelnuts. Deeply concentrated, voluptuous

Gorgeous, apples, streusel, hazelnuts. Deeply concentrated, voluptuous

Apr 25th, 2018