Jean François Ganevat

L'Ailleurs Pinot Auxerrois Blend

9.140 ratings
9.310 pro ratings
Alsace, France
Enfariné, Pinot Auxerrois, Savagnin
Top Notes For
Fraser McKinley

This was a wild ride of textures with some richness and density - 2015

This was a wild ride of textures with some richness and density - 2015

Nov 18th, 2018
Ryan Mullins

Out of magnum. Wild as fuck and crazy good

Out of magnum. Wild as fuck and crazy good

Jan 7th, 2018
Jeremy Shanker

Sommelier at RN74

9.5

Amazing!!!

Amazing!!!

Oct 14th, 2017
Al Doyle

Forgot how much I absolutely love the shit out of this.

Forgot how much I absolutely love the shit out of this.

1 person found it helpfulOct 21st, 2016
Ben Walker / Caravin

By no means Jean Francois' best white- but strides above a bunch of other efforts from idiots. High texture, laser acids, light apple-funk and depth. Awesome.

By no means Jean Francois' best white- but strides above a bunch of other efforts from idiots. High texture, laser acids, light apple-funk and depth. Awesome.

1 person found it helpfulAug 14th, 2016
Fraser McKinley

Fresh and bright with laser-like acids and some lovely Ganevat texture and funk - 2014 (?)

Fresh and bright with laser-like acids and some lovely Ganevat texture and funk - 2014 (?)

Jul 2nd, 2017
Patrick Blondin Sommelier

Moins lumineux que le Montceau!! Or, c'est magnifique!! Salinité, fruité plus mûr...

Moins lumineux que le Montceau!! Or, c'est magnifique!! Salinité, fruité plus mûr...

Jun 16th, 2016
Steve Graf

2014. Great texture and fruit!!

2014. Great texture and fruit!!

Feb 16th, 2016
Garrett Pierce

Sales Kermit Lynch Wine Merchant

One of the best from the new & unique Ganevat blends. Alive, with an elegant balance of high-toned citrus, mineral and waxy weight.

One of the best from the new & unique Ganevat blends. Alive, with an elegant balance of high-toned citrus, mineral and waxy weight.

Aug 24th, 2017
Olivier Huguenin

Toujours aussi bien, salivant, frais, citronné, agrumes, on sent bien le pinot auxerois

Toujours aussi bien, salivant, frais, citronné, agrumes, on sent bien le pinot auxerois

Sep 27th, 2018